Micronutrients: Vitamins and Minerals
Micronutrients are nutrients required by the body in small amounts, but they are essential for maintaining good health. The two main categories of micronutrients are vitamins and minerals.
Vitamins are organic compounds that the body needs in small amounts to maintain normal growth, metabolism, and health. There are two types of vitamins: fat-soluble and water-soluble. Fat-soluble vitamins (vitamins A, D, E, and K) are stored in the body's fatty tissues, whereas water-soluble vitamins (vitamins B and C) are not stored in the body and need to be replenished regularly.
Minerals, on the other hand, are inorganic substances that the body needs in small amounts to maintain proper bodily functions. They are classified as major minerals and trace minerals, depending on the amount required by the body. Major minerals include calcium, phosphorus, magnesium, sodium, potassium, and chloride, while trace minerals include iron, zinc, copper, selenium, iodine, chromium, and fluoride.
Micronutrients play important roles in various bodily processes, including energy production, immune function, bone health, and nerve function, among others. A balanced and varied diet that includes a wide range of fruits, vegetables, whole grains, lean proteins, and healthy fats is the best way to ensure adequate intake of all essential vitamins and minerals. In some cases, dietary supplements may be recommended to help individuals meet their daily micronutrient needs, but it's always important to consult with a healthcare provider before starting any supplement regimen.
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